RAWMI-Certified Found 400 Miles from Tacoma, Washington
5 rawmi-certified sources within 400 miles
About RAWMI-Listed Sources Near Tacoma, Washington
RAWMI (Raw Milk Institute) Listed farms have demonstrated their commitment to producing low-risk raw milk by adhering to internationally recognized Common Standards for raw milk safety. Sources near Tacoma, Washington may include:
- RAWMI-Listed Farms: Farms that have completed RAWMI's Risk Analysis and Management Plan (RAMP) and passed on-farm audits covering herd health, cleanliness, and pathogen management
- Monthly-Tested Operations: RAWMI farms submit to regular testing for coliform bacteria and Standard Plate Count, with pathogen testing protocols and transparent reporting
- Herdshare Programs: Some RAWMI-listed farms operate as herdshares, providing legal access to raw milk in states where direct retail sale is restricted
- Direct Farm Sales: RAWMI-listed farms selling direct to consumers through on-farm stores or pre-order pickup where regulations permit
- Drop Locations: Some RAWMI farms deliver to coordinated pickup points serving customers in your region
Free, no paywalls, no private equity.
Keep this project going and growing.
Support GetRawMilk.com
Connect people with raw milk sources.
Every tip keeps real food accessible.
Select a tip amount
Please enter a valid email address to generate a secure payment form.
✓ You're supporting a free community resource. This is a tip/donation, not a purchase of milk or products.
RAWMI-Certified Availability Near Tacoma, Washington
Within 400 miles of Tacoma, Washington: 3 farms with direct sales and 2 off-farm sources.
RAWMI-Certified Sources Near Tacoma, Washington
5 sources found
-
Sprouts Farmers Market
11066 Pacific Crest Pl Ste A150
Silverdale, WA
US 98383Only carries Raw Farm raw milk kefir (for pets).
Store Hours: 7:00AM –10:00PM
View Sprouts Farmers Market's location, social media, contact info, and all other info added to the map in Silverdale, WA.
Sprouts Farmers Market -
Westerlook Farm
9771 OR-47
Carlton, OR
US 97111This is a herdshare membership, contact the farm to become a member.
View Westerlook Farm's location, social media, contact info, and all other info added to the map in Carlton, OR.
Westerlook Farm -
Cast Iron Farm
4717 NE Riverside Loop
Mcminnville, OR
US 97128-8426Cast Iron Farm offers a cow and a sheep herd share program. We are a pasture based farm that grazes the maximum days per year that our climate allows. Cows are all tested A2A2 Brown Swiss, Jersey and Brown Swiss/Jersey cross. Pick ups on farm two days per week.View Cast Iron Farm's location, social media, contact info, and all other info added to the map in Mcminnville, OR.
Cast Iron Farm -
Wild Rivers Market
450 M St
Crescent City, CA
US 95531-4129View Wild Rivers Market's location, social media, contact info, and all other info added to the map in Crescent City, CA.
Wild Rivers Market -
Copeland Family Farm
1912 Timmons Road
Grenada, CA
US 96038View Copeland Family Farm's location, social media, contact info, and all other info added to the map in Grenada, CA.
Copeland Family Farm
Swipe right on some shirts
Contribute
Your support covers hosting, development, and growth. Help keep raw milk accessible.
-
Submit a new listing +Add a farm to the database
-
SponsorshipsOngoing support with visibility
-
Buy me a milk 🥛Leave a one-time tip
Latest Blog Posts
-
Who Named Pasteurization? The Coinage and Spread of a Scientific Eponym
Pasteur never used the word “pasteurization.” Others coined it as an honorific, first in French, then in English in 1881, applied to wine. The path to milk took another decade.
-
Louis Pasteur: Chemist and Pasteurizer of Beer and Wine
Every conventional milk carton bears his name, but Pasteur never pasteurized milk. His study of fermentation developed a heat-treatment for wine in 1865 and beer in 1871.
-
“Raw Milk Can Kill You”: The 1945 Coronet Article That Shaped American Pasteurization Policy
Harold J. Harris’s 1945 Coronet article “Raw Milk Can Kill You” shaped American pasteurization law on a fictional epidemic and survey data the author knew was misleading.
-
Pure Milk Is Better Than Purified Milk: The Milk Question, 1912
Milton J. Rosenau’s 1912 public health synthesis covered milk composition, disease transmission, certified milk, pasteurization standards, and infant mortality across 309 pages and six editions.
-
Franz von Soxhlet: Agricultural Chemist and Inventor of Milk Pasteurization
Before pasteurization reached milk, it was applied to wine and beer. The chemist who first proposed heat-treating milk was Franz von Soxhlet, in Munich in 1886.
-
Abraham Jacobi, Father of American Pediatrics, and the Milk Question
Imprisoned in Prussia for his role in the 1848 revolution, Abraham Jacobi arrived in New York in 1853 and spent the next six decades building the institutional foundations of American pediatrics and shaping the debate over how urban children should be fed.